• Easy Sugar Cookies

    Easy Sugar Cookies

    ·         Prep 15 m

    ·         Cook 10 m

    ·         Ready In 25 m


    "Quick and easy sugar cookies! They are really good, plain or with candies in them.  My friend uses chocolate mints on top, and they're great!"


    • 2 3/4 cups all-purpose flour

    • 1 teaspoon baking soda

    • 1/2 teaspoon baking powder

    • 1 cup butter, softened

    • 1 1/2 cups white sugar

    • 1 egg

    • 1 teaspoon vanilla extract


    1.     Preheat oven to 375 degrees F (190 degrees C).

    2.     Prepare a small bowl of colored sugar for rolling cookies in.

    3.     In a small bowl, stir together flour, baking soda, and baking powder. Set aside.

    4.     In a large mixing bowl, using white paddle attachment, cream together the butter and sugar until smooth. Beat in egg and vanilla.

    5.     Gradually blend in the dry ingredients.

    6.     Roll a teaspoonful of dough into rounded balls and roll in colored sugar.

    7.     Place onto ungreased cookie sheets.

    8.     Bake 8 to 10 minutes in the preheated oven, or until golden.

    9.   Let stand on cookie sheet two minutes before removing to cool on wire racks.